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ADMISSIONS/COURSES OF STUDIES SALEM INSTITUTE OF HOTEL MANAGEMENT SALEM

3 YEAR PROGRAMMES

S.No Course Graduation Duration Eligibility
1 B.Sc. (Catering & Hotel Administration) Degree 3 Years +2 Pass
2 DHM & CS (Diploma in Hotel Management and Catering Science Diploma 3 Years 10 th Pass
3 M.B.A. (Hotel Management and Catering Science ) MBA 2 Years Any UG Degree
4 PG Diploma in Hotel management PG 1 Year Any UG Degree

1 YEAR DIPLOMA PROGRAMMES

S.No Course Graduation Duration Eligibility
1 Food Production Diploma 1 Year 10 th pass
2 Food and Beverage Service Diploma 1 Year 10 th pass
3 House Keeping Diploma 1 Year 10 th pass
4 Front Office Diploma 1 Year 10 th pass

1 YEAR CRAFTMAN COURSES

S.No Course Graduation Duration Eligibility
1 Food Production Certificate 1 Year 10 th Pass
2 Food and Beverage Service Certificate 1 Year 10 th Pass
3 House Keeping Certificate 1 Year 10 th Pass
4 Front Office Certificate 1 Year 10 th Pass

INDUSTRIAL EXPOSURE TRAINING AND SPECIALIZATION

As part of programmed training activity, each student should undergo one semester and part of succeeding semester on the Industrial Exposure training in a reputed Hotel in the country. After training, the student documents a project training log book and presents to Principal for grading.

AGE LIMIT

The Minimum age limit for getting admission is 15 years & maximum age limit is per norms.

SELECTION CRITERIA

Students meeting criteria of age and qualification will be considered for admission on ‘first come first’ basis as per availability of seats per course.

PROCEDURE FOR ADMISSION

The Filled In Application Form should be submitted to

The Principal,
Salem Institute of Hotel Management,
Salem.

DOCUMENTS TO BE ATTACHED WITH THE FORM:

  • School Leaving Certificate (Transfer certificate)
  • SSLC /HSC Mark sheet
  • Community Certificate
  • Conduct Certificate
  • Birth Certificate
  • Aadhar Card
  • Migration Certificate [ For other States ]
  • Passport Size Photographs [ 8 no.s ]